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Showing 1 - 6 of 6 matches in All Departments
This book contains classic recipes from around the world and is divided into chapters covering ice cream and iced desserts; cold desserts; pies, tarts and cheesecakes; cakes, gateaux and pastries; fruit desserts; and hot puddings. Try Rich Chocolate Mousse Gateau or Meringues with Chestnut Cream. There follows a helpful section giving tips and advice, including techniques on making different types of pastry, preparing fresh fruit and mastering some basic recipes such as Creme Anglaise and Chocolate Fudge Sauce. Each recipe is illustrated with full-colour photography and written in easy-to-follow steps. This tempting volume will provide inspiration time and time again for making a glorious array of delightful desserts.
160 fun, creative and easy-to-make ideas shown step by step, with over 800 practical photographs * Beautiful designer craft ideas to enhance every room of your house, with step-by-step photographs to show what to do at every stage This title helps you make your own frames, mirrors, home accessories, clocks, mobiles, decorative boxes, fabric furnishings, earrings, badges, creative stationery and gift wraps, using all kinds of craft techniques. There are all kinds of craft techniques to try, including applique, patchwork, cross stitch, machine embroidery, salt dough, polymer clay, painting, gilding and stamping. Crafts have never been so accessible, so up-to-the-minute or so popular. Modern craft materials and simplified techniques have encouraged more and more people to discover their own creative abilities. In this book are easy-to-follow project ideas to tempt all crafters, with the bonus of making something wonderful to improve your home. You can find out how to make a delightful gilded frame, a shabby-chic painted bench, a charming toy box, a retro cafe-style curtain, and pretty rose-stamped stationery.Every project is shown stage by stage with 800 bright and clear pictures, to inspire and guide the reader, from beginners to experienced hobbyists.
This title features sensational sweet recipes from around the world: 140 delectable dishes shown in 250 stunning photographs. You can create sumptuous desserts with this irresistible collection of sweet recipes, from elegant fruit tarts to rich and indulgent chocolate puddings. It features a range of classic dishes, including Boston Banoffee Pie, Tiramisu, Lemon Meringue Pie, Bread and Butter Pudding, and Chunky Chocolate Ice Cream. It includes a fully-illustrated practical section that gives you advice on mastering techniques such as making different types of pastry and preparing fresh fruit, as well as cooking traditional sweet sauces such as Creme Anglaise, Brandy Butter, and Chocolate Fudge Sauce. A tempting dessert is the perfect way to finish off any meal. Whether it's a light fruity dish on a summer's evening, a hearty pudding on a cold winter's night, an elegant pastry creation for an impressive dinner party or a simple ice cream dessert for a family treat, everybody has their own best-loved sweet dish. This book contains classic recipes from modern ideas, divided into chapters covering Ice Cream and Iced Desserts; Cold Puddings; Pies, Tarts and Cheesecakes; Cakes, Gateaux and Pastries; Fruit Desserts; and Hot Puddings. There is a photograph of every finished dish, making it easy to achieve successful results.
The Surrey Cook Book is the latest in the ‘Get Stuck In’ series of regional cook books from Meze Publishing. It celebrates the best of the area’s food and drink scene with over 25 recipes contributed by a diverse selection of restaurants, bars, cafes and small producers across the county. Among this line-up are the award-winning Dorking Butchery, Birley Estate, famed for their honey, cider and trout farm, as well as bread making meister Jack Sturgess and woodland dining and outdoor cookery school The Salt Box. So whether you are a novice in the kitchen or a budding master chef, this book has recipes to suit all tastes, and also reflects the wonderful melting pot of cuisines in one of the country’s top foodie destinations. This is the 39th book in Meze's hugely successful 'Get Stuck In' series and is expected to be among the best-selling cookery titles in the region.
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